We're documenting cafés and restaurants that grow their own herbs, microgreens and produce with The Home Harvester — with real photos, real chefs, and real numbers. No spin, no invented testimonials.
Each published story is verified and backed by a real establishment.
Real restaurant name, location and head chef — with permission.
Actual photos of their on-site garden, not stock imagery.
The crops, beds and setup they run with The Home Harvester.
A real quote and one concrete number — spend saved, harvest weight, dishes served.
Most apps list impressive feature walls and invented success stories. We'd rather wait until we have 3–5 real, named, photo-backed restaurant case studies — then publish them here. If you run a café or restaurant and want to be one of our founding case studies, we'd love to feature you.
Built for kitchens that grow their own — every feature below exists in the platform today.
Explore the full restaurant toolkit inside the platform under the Restaurant space.
📲 Ready to use offline!
Your garden data is saved on this device. Install the app for full offline access — even with no signal.